All compounds within Dried apricots


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Furosine 0 0 0 7.74 7.74 7.74 1 1
2-FM-Ala 0 0 0 0 0 0 1 1
2-FM-Pro 0 0 0 5.73 5.73 5.73 1 1
2-Furoylmethyl-y-aminobutyric acid 0 0 0 3.59 3.59 3.59 1 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References